|
|
Crop /
Enterprise
Guides
Source wise Crop guides available for reference
|
Sl.No
|
Source
|
Horticultural Crops:
|
|
1
|
Assam
Agricultural University
(Assamese)
Download Assamese Font
|
Fruits : Fruits: Pine apple,
Banana
,
Assam
lemon
|
|
Vegetables: Tomato, Cabbage,
Cauliflower
|
|
Plantation
Crops : Areca nut, Coconut
|
|
Bulletin : |
|
Seed Bed Preparation & Nursery Management of Vegetables &
Flower |
|
Banana Cultivation using Tissue Culture Plantlet |
|
Betel Nut Cultivation |
|
Cultivation Practices of Ginger
|
|
Cultivation Practices Turmeric
|
|
Cultivation Practices of Onion |
|
Cultivation Practices of Indramalati Flower |
|
Cultivation Practices of Milky Mushroom |
|
Cultivation
Practices of Bhut Jolokia |
|
Mango Seedlings from Vegetative Propagation
|
|
Drip Irrigation in Betel Nut & Lime Orchard |
|
Wilt Diseases and Management in Tomato
|
|
Preservation Techniques of Fruits & Vegetables |
|
Post Harvest Handling and Care of Cut Gladiolus Spikes |
|
Preservation of Potato Seed |
|
Scientific Bee Rearing |
|
Post Pluck Care & Management of Orchid |
|
Laboratory Manual on Packaging Technology |
|
Vermi-compost- The Future of Bio- Agriculture |
|
Post Harvest
Practices & Loss Assessment of Some Commercial Horticultural Crops of
Assam |
|
2 |
Department of Agriculture, Assam |
Improved Cultivation
Practices of Some Spices- Black Pepper, Ginger and Turmeric
|
|
Package of
Practices of Horticultural Crops |
|
3. |
ICAR
Crop Guide for Horticultural Crops
|
Fruit Crops, Vegetable Crops, Medicinal
Plants, Tropical Fruits
|
|
4. |
College of Horticulture & Forestry Central Agricultural
University
Pasighat-791102
Arunachal Pradesh |
Integrated
Disease Management in Citrus |
|
Khasi Mandarin
Cultivation and Management Practices |
|
Mandarin Post Harvest Management |
|
Ginger Production and
Post Harvest Management |
|
Bordeaux Mixture
Preparation and their Uses in Citrus Orchards |
|
5. |
Central Plantation Crops
Research Institute |
Arecanut Pest
Arecanut Disease |
|
6.
|
Coconut Development Board |
Package of Practices of Coconut
|
|
7.
|
Kerala
Agriculture department
Crop Information
|
Fruits
:
Banana,
Guava,
Indian
Gooseberry,
Jack
Fruit,
Mandarin
Orange,
Mango,
Pappaya,
Pineapple,
Sappota,
West
Indian Cherry
|
|
Vegetables
:
Amaranth,
Okra,
Coleus,
Bitter
Gourd,
Snake
GourdCucumber
Water
Melon,
Bottle
Gourd,
Pumpkin,
Ash
Gourd, Brinjal,
Chilli,
Tomato
Cabbage,
CauliFlower,
Carrot,
Beet
Root,
Radish,
Potato,
Garlic,
Minor
Vegetables
|
|
Cash
Plantation
Crops: Coconut,
Cashew,
Rubber
|
|
Spices
& Condiments :
Nutmeg,
Turmeric,
Camboge,
Tamarind,
Pepper
Cardamom,
Cinnamon,
Clove,
Vanilla,
Ginger,
Mango-Ginger
|
|
Beverages
& Stimulants :
Arecanut,
Betel
Vine,
Cocoa,
Coffee,
Tea,
Tobacco
|
|
8.
|
Tamilnadu
Agricultural University
English
Horticultural Guide 2004
|
Horticultural Crops:
|
|
Tropical and Sub-Tropical Fruits :
Mango, Banana, Acid Lime, Mandarin Orange, Grapes, Guava, Pineapple,
Sapota, Papaya, Pomegranate, Jack, Ber, Amla
|
|
Temperate Fruits: Apple, Pear,
Plum
and Peach
|
|
Minor Fruits
|
|
Vegetables
|
|
Fruit Vegetables: Tomato, Brinjal,
Bhendi, Chillies, Capsicum, Paprika, Pumpkin, Snakegourd, Ribbed gourd,
Bottle gourd, Bitter gourd, Ash gourd, Cucumber, Gherkin, Watermelon,
Muskmelon, Tinda, Chow Chow, Cluster Beans, Vegetable Cow pea, Lab lab (Dolichos
Bean), French Bean, Broad Bean, Peas, Annual moringa, Baby corn.
|
|
Cole vegetables: Cabbage, Cauliflower
|
|
Root and Tuber Vegetables: Carrot,
Radish, Beet root, Potato, Sweet Potato, Tapioca, Elephant Yam, Colacasia,
Dioscorea, Coleus/ Chinese Potato.
|
|
Bulb Vegetables: Onion and Garlic
|
|
Leafy Vegetables : Amaranthus
|
|
Minor Vegetable Crops:
|
|
Spices and Condiments
|
|
Spices: Pepper, Cardamonm Clove,
Nutmeg, Cinnamon
|
|
Condiments: Coriander, Garlic,
Tamarind, Turmeric, Ginger, Fennel, Fenugreek, Vanilla
|
|
Minor Spice crops
|
|
Plantation
Crops :Tea, Coffee, Rubber, Cashewnut,
Arecanut,
Cocoa
, Betelvine
|
|
Medicinal and Aromatic Plants
|
|
Medicinal: Senna, Periwinkle,
Pyrethrum, Digitalis, Medicinal Dioscorea, Medicinal Solanum
|
|
Aromatic Plants: Lemongrass,
Citronella, Geranium, Palmarosa, Patchouli, Min
|
|
Commercial Flowers
:
Rose, Hybrid Rose, Malligal, Mullai,
Jathi Malli (Pitchi), Crossandra, Chrysanthemum, Marigold, Tuberose,
Nerium, Marikolundu (Dhavanam), Maruvu, Carnation, Gladiolu, Gerbera,
Golden Rod, Aster, Jasmine concrete extraction, Cut flower production
technology.
|
|
Improved Varieties / Hybrids of
Horticultural Crops
|
|
Drip Irrigation for Fruit Crops
|
|
Organic Farming
|
|
Protected Cultivation
|
|
Seed Production Technology – Tomato,
Brinjal, Bhendi, Chillies, Pumpkin, Snake gourd, Bitter Gourd, Bottle
gourd, Ash gourd, Cluster Beans, Vegetable Cowpea,
Dolichos lab lab,
Annual Moringa, Radish, Bellary onion, Amaranthus, Carrot, Cauliflower,
Papaya, Ber, Amla, Jamun, Medicinal
Plants, Aromatic Plants, Seed Certification Standards.
|
|
Mushroom Cultivation
|
|
Nutrient/
Pest
/ Disease/Weed Management
|
|
Farm Implements for Horticultural
Crops
|
|
9.
|
National Horticulture Board
|
|
|
Horticulture
Crop Guide
Commodity Bulletin
|
Fruits :
Banana, Citrus, Guava, Litchi, Mango, Papaya
Pineapple,
Pomegranate, Sapota Apple, Grape
|
|
Vegetables: Beet, Bitter Gourd, Brinjal, Cabbage, Carrot, Cauliflower, Okra,
Onion, Peas, Potato, Radish, Tomato, Turnip, Watermelon
|
|
Flowers:
Chrysanthemum, Gladiolus, Jasmine, Marigold, Tuberose
|
|
Aromatic Plants: Citronella, Geranium, Lavender, Lemongrass, Mint
Palmarosa,
Patchoulio, Vertiver
|
|
10.
|
Purdue
University
USA
|
Pine apple Production
|
|
11. |
Himachal Pradesh Agricultural University Palampur |
Vegetables |
|
12. |
Jain Irrigation System Limited |
Tissue Culture Banana |
|
13. |
IKisan |
Banana Management
|
|
14. |
Directorate of Plant Protection,
Quarantine and Storage, Faridabad |
Integrated Pest Management-
Cruciferous Vegetables,
Cucurbitaceous Vegetables
Chillies/Capsicum,
Ginger, Papaya ,
Potato, Tomato,
Brinjal,
Citrus |
|
15. |
Department of Horticulture Andhra Pradesh |
Fruits, Vegetables, Spices, |
|